78 Rice Shochu is an authentic rice shochu made from rice grown in Shiga Prefecture, with the aim of creating a shochu that matches the 78 tumbler.
The package label is copper-colored foil-stamped for a luxurious look.
The rice syochu liqueur is distilled at low pressure and low temperature, and then stored and aged in oak barrels for more than three years.
It is characterized by its rich aroma, mellow taste, and amber liquid due to its long storage in oak barrels.
It has an aroma and taste like sake ginjo-shu, so even those who don’t like shochu should try it.
Full-fledged rice shochu 78 (Nanahachi) 720ml Alcohol content 25%.